TAPAS MENUS
Please join us on our journey through Latin America, Spain & beyond where flavour is premium & sharing food is a way of life – we hope you enjoy as much as we have in creating it all.
Para Picar
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CIABATTA BASKET €4
toasted ciabatta drizzled in olive oil & maldon salt
( G ) -
(v)## CREAMY HUMMUS €5
topped w' chilli peanut rayu & served w’ ciabatta toasts
( G, SS, N ) -
## BAKED HABANERO CHEESE POT €5.50
topped w' serrano ham crumble & served w’ ciabatta toasts
( G, MK ) -
(v)## BLACK OLIVE TAPENADE €5
served w’ toasted ciabatta
( G, F ) -
(v)# MIXED OLIVES €5
(with stones) w’ zesty lemon herbs & olive oil
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## BUTTER BOARDS €5.50
goats cheese & serrano ham w’ peach, honey & fresh herbs
OR
brie, fig & walnut w’ fresh herbs served with ciabatta toasts
( G, MK, N ) -
##CHICKEN LIVER & PORT PATÉ €7
w’ ciabatta toasts ##
( G,MK,N,SP )
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CRISPY TEMPURA PRAWN SALAD €8
w’a ginger, chilli & tamarind dressing
( SP, SS, N, E, G, F, C ) -
SEAFOOD PAELLA CROQUETTES €8
w’ saffron mayo
( SP,C,F,G,E ) -
## TEMPURA COD BAJA TACOS €8
w’ pico de gallo salsa & lime
( G, F, MK, E ) -
## GARLIC & CHORIZO PRAWNS €8
served w’ toasted ciabatta
( G, C ) -
CRAB GNOCCHI €8
in creamy tomato topped w’ gruyere cheese
( G,M,C )
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(v)## TOMATO & BASIL BRUSCHETTA €6
on toasted sourdough – add feta 50c extra
( G,SP ) -
(v)# SPICY CAULIFLOWER €6
w’ adobo dipping sauc
( G ) -
## CARAMELISED GOATS CHEESE CROSTINI €7
w’ cinnamon apple & toasted almonds
( G,MK,N,SP ) -
HALOUMI SLIDERS €7
w’ harissa & honey aioli & shredded cabbage
( G,MK,SS,E ) -
(v)# FALAFEL BON BONS €6
w’ whipped feta & tahini dip
( MK,SS ) -
(v) PATATAS BRAVAS €6.50
w’ smoked paprika mayo – add parmesan 50c extra
( G,E,MK ) -
(v)## SWEET POTATO FRIES €6.50
basil salt, garlic & chive mayo – add parmesan 50c extra
( E,MK ) -
(v)# GRAZING PLATTER €9
hummus, sun dried tomato & olive tapenade, spicy nuts, feta
( G,MK,N,SS ) -
ARANCINI €8
filled w’ pesto & manchego served w’ arrabiata dip
( MK,N,E,G, SS )
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# BLACKPUDDING & ONION BHAJI €7
clonakilty w’ a mango & yogurt rait
( MK, E, SS ) -
# DARK CHOCOLATE CHILLI BEEF NACHOS €7
spicy Irish beef, sour cream & guacamole
( MK, CY, SP ) -
YUM YUM CHICKEN SLIDERS €8
w’ red cabbage & jalapeno slaw
( G,MK, SP ) -
CHARGRILLED MISO CHICKEN €8
w’ spiced couscous
( G,S,SP,N ) -
KOREAN SHORT RIB BEEF TACOS €8
w’ sriracha & crispy onions
( G,S,F,SP ) -
SLOW ROASTED PORK BELLY €8
w, Mimosa teriyaki sauce
( G,SP,S ) -
# CHICKEN WINGS PICANTE €8
hot & spicy w’ a cooling blue cheese dip
( MK, CY, SP ) -
CHICKEN WINGS VIETNAMESE €8
sticky & sweet
( G,S,F,SS ) -
TEXAN STYLE BEEF BAVETTE €8
w’ grilled corn
( G,S ) -
## DUCK BREAST €8
glazed w’ honey & soy on pickled red cabbage
( G,S,SP ) -
PULLED PORK KHACHAPURI €8
w’ grilled feta
( G, S, MK, SP )