Wine of the month

August 17th, 2011 by oscar

This month ( I realise we are starting mid month, but we just recieved this wine only yesterday)  we have decided to go with a white wine , why ? – well because its so different & refreshing & hopefully by going with a white wine of the month the weather will follow!!!

This wine is called TEMP DE FLORS & its Catalan , north of Barcelona , Spain.

Its called after the annual ‘Festival Of Flowers’ in Girona & you can see why the minute you taste this summery wine. Its a very ”Pretty” wine – if you can say that- & not in a condescending way . Its refreshing, crisp & light and I would say its to most peoples taste -It is  a blend of Muscat- Xarel.lo & Gewurtztraminer so it contains that correct amount of sweetness to allow you sip away without feeling someones added a spoon of honey too.

I hope you enjoy this wine sitting in our courtyard with the sun beaming as this is the image that came to mind when we tasted first… come on sunshine its time : )))

** Tasty Tapas Tempters ** 10/08/2011

August 10th, 2011 by oscar


-Prawns in sweet chilli & orange zest
-Baked Feta in cherry tomato & chilli
-Pork Belly slow roasted w’ hoisin crust
-Chorizo pan fried in red wine & rosemary
-Chicken liver pate w’ spiced fig jam
-Gorgonzola & Pear Crostini w’ rocket & balsamic
-Deep fried Brie w’ black pepper crumb
& lots more …

**** Tapas Tempters this week ********

August 4th, 2011 by oscar


:Gorgonzola & Pear Crostini w’ rocket & balsamic
:Tiger Prawns in sweet chilli & lemon butter
:P ork Belly slow roasted w’ hoisin crust
:Breaded King Prawns w’ lime mayo
:Brie deep fried w’ black pepper crumb
:Chicken liver pate w’ fig jam
& lots more tapas …
Also
**Dark Toblerone Cheesecake topped with ginger & almond – only for the
serious chocoholics like me !!
**Flourless Choc Brownies
**Peanut Butter & Chocolate baked Cheesecake

** Frangelico Dessert Martini